Vintage Evenings at Melt Soul Food: Soulful Plates, Poured Stories

As part of our Vintage Evenings series, Premier Ligne is proud to bring our signature wine experience to the heart of South Auckland — in partnership with Melt Soul Food, located at Botany Junction, Flatbush.

More than just a restaurant, Melt is a destination for comfort food with serious flavour. From ribs and fried chicken to cheesy loaded fries and southern-inspired plates, this is food that knows what it’s doing — bold, generous, and designed to satisfy. Their motto? “Food that brings a smile to your face.”

Guests consistently rave about their friendly service, big portions, and great value, making Melt a local favourite for everything from casual dinners to special occasions. One review put it simply:

“The food was absolutely phenomenal… my ribs were some of the best I’ve ever had.”
(– Restaurant Guru)

In addition to a strong dine-in offering, Melt also regularly hosts private events, celebrations, and group bookings — making it the perfect setting for our Vintage Evenings.


What to Expect at This Vintage Evening

  • Curated wine tasting led by The Wine Chief, featuring bottles with rich stories and expressive character
  • A specially crafted food menu by the Melt team, designed to complement the wines on pour
  • A warm, welcoming space where conversation flows just as easily as the wine
  • An evening built on shared moments, memorable flavour, and relaxed connection

Venue Details: Melt Soul Food


How to Join

Premier Ligne Wine Club members receive early access to Vintage Evenings, along with behind-the-scenes insights and exclusive offers. Not a member yet? This is your invitation to join the table.

Seats are limited, and evenings at Melt are sure to book out quickly.
We’ll see you in Flatbush — where the food is soulful, and the stories are poured with care.

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